Jake14mw
Flush
So, my group plays tournaments almost exclusively. This past month we decided to play a cash game. Hadn't used my Horseshoe Southern Indiana chips since getting them years ago. As soon as we started I noticed white marks all over the table from the white $1 chips! Have you guys experienced that? What should I use to clean the cloth? It looks terrible. Am I going to have to lightly oil them before using again? Grrrr..
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