What's for lunch? (3 Viewers)

Well, last night’s dinner…mushroom risotto and grilled lamb leg. Yum!

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I will continue to sing the praises of these “poker chips” for all to hear. Thick enough to get a big dip of guac or buffalo chicken dip and not snap in half. And tastes great too. Donkey chips FTW.

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Lunch yesterday.

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Sorry Chiefs fans, but it was a cheesesteak kind of day. Ribeye, sliced paper thin, Cheez Whiz, Grilled onions and giardiniera. Nestled in Mrs Zombie's homemade hoagie roll.

Obviously why the Eagles won (and by so much).
 
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