Unauthorized use of Costanza. Send payment to my Venmo or expect a C&D from my lawyer.
Unauthorized use of Costanza. Send payment to my Venmo or expect a C&D from my lawyer.
I'm still convinced that I got my first restaurant job in high school because I was 6'8" and could reach stuff on the top shelves without a stepladder.
I'm convinced you are 4'10" but really are two kids stacked on each other in a trenchcoat.I'm still convinced that I got my first restaurant job in high school because I was 6'8" and could reach stuff on the top shelves without a stepladder.
Zoinks! Foiled again!I'm convinced you are 4'10" but really are two kids stacked on each other in a trenchcoat.
3:2:1 whiskey sour is the best whiskey sour. I will fight anyone who disagrees (after I’ve had like 4 of them).
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Fuck I would destroy some meetup whiskey sours. Never even occurred to me before.3:2:1 whiskey sour is the best whiskey sour. I will fight anyone who disagrees (after I’ve had like 4 of them).
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Premix in a pitcher. That’s what I did all weekend at the pool with ranch waters (tequila and lime juice anyway) and then poured over ice and added the TopaChico.Fuck I would destroy some meetup whiskey sours. Never even occurred to me before.
TopaChico.
3-2-1 is the golden ratio. Works perfect for margaritas as well3:2:1 whiskey sour is the best whiskey sour. I will fight anyone who disagrees (after I’ve had like 4 of them).
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And I will fight you when you are here in a few weeks! Hahahahahaha
Or I’ll sic my kid on
Fuck I would destroy some meetup whiskey sours. Never even occurred to me before.
My favorite whiskey sour is an amaretto sour. Morgenthaler recipe uses 2:1 amaretto to strong bourbon blend for an amazing sour that I could drink all night.3:2:1 whiskey sour is the best whiskey sour. I will fight anyone who disagrees (after I’ve had like 4 of them).
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No no no. The Leonardrita is the perfect ratio of 4-3-2-1:3-2-1 is the golden ratio. Works perfect for margaritas as well
I use this recipe all the time. It’s excellent. I’ll make one tonight!My favorite whiskey sour is an amaretto sour. Morgenthaler recipe uses 2:1 amaretto to strong bourbon blend for an amazing sour that I could drink all night.
https://jeffreymorgenthaler.com/i-make-the-best-amaretto-sour-in-the-world/
My bad. Here's a cocktail your classy ass can appreciate.GUYS, I HATE WHEN PEOPLE DERAIL THREADS... THIS ISNT THE BEST RATIO OF BOOZE FORUM....
..... Just drink it straight you wussies ... Or whatever Ashlyn tells you to drink....
But did you see Rory’s oatmealgänger?!GUYS, I HATE WHEN PEOPLE DERAIL THREADS... THIS ISNT THE BEST RATIO OF BOOZE FORUM....
..... Just drink it straight you wussies ... Or whatever Ashlyn tells you to drink....
Good ol Rory.But did you see Rory’s oatmealgänger?!
It’s wild. I almost didn’t want to eat it, but then I realized it would be a power move to eat it while he watched.
But did you see Rory’s oatmealgänger?!
It’s wild. I almost didn’t want to eat it, but then I realized it would be a power move to eat it while he watched.