Official PCF Whisk(e)y Thread (83 Viewers)

[wolfpack]

Always excellent

 

[Hornet]

After trying a couple of pours of this at the @Seeking Alpha Social Club meetup (courtesy of @joeyshin ), I had to get a bottle. Luckily it was in stock at my local store. Even @Rbonus012 was a fan, and he doesn’t like the hard stuff lol.

 

[gopherblue]

After trying a couple of pours of this at the @Seeking Alpha Social Club meetup (courtesy of @joeyshin ), I had to get a bottle. Luckily it was in stock at my local store. Even @Rbonus012 was a fan, and he doesn’t like the hard stuff lol.

View attachment 921430

One of the best ryes available. Bargain pricing and rubbish packaging, but incredible stuff.

 

[joeyshin]

After trying a couple of pours of this at the @Seeking Alpha Social Club meetup (courtesy of @joeyshin ), I had to get a bottle. Luckily it was in stock at my local store. Even @Rbonus012 was a fan, and he doesn’t like the hard stuff lol.

View attachment 921430

Sweet. Find me 2 bottles and let’s trade

 

[Hornet]

One of the best ryes available. Bargain pricing and rubbish packaging, but incredible stuff.

The high proof stuff is normally not my thing, but this one was different.

 

[detroitdad]

The high proof stuff is normally not my thing, but this one was different.

This one is one of the most unique pours that I've ever had in my life. I can't find it around here.

 

[joeyshin]

The high proof stuff is normally not my thing, but this one was different.

This one is one of the most unique pours that I've ever had in my life. I can't find it around here.

I need to send you a sample of my Old Kirk. It’s unique and so delicious

 

[Seeking Alpha Social Club]

The high proof stuff is normally not my thing, but this one was different.

Be careful, it sneaks up on you. I really like it. Next thing you know, I found myself looking up my basement stairs thinking, "self....there's less than a 50% chance you make it up there." The smarter me won out and I laid down on the floor.

 

[joeyshin]

Be careful, it sneaks up on you. I really like it. Next thing you know, I found myself looking up my basement stairs thinking, "self....there's less than a 50% chance you make it up there." The smarter me won out and I laid down on the floor.

Next year I promise to bring some heavy hitters. Sorry I use your meetup to unload my shelves. Lol

 

[wolfpack]

Let’s move on to rare breed

 

[gopherblue]

The high proof stuff is normally not my thing, but this one was different.

Yeah--it drinks waaaaay below its weight, proof-wise. Not hot like other high-proofers. But if you're not careful, it can catch up to you fast.

This one is one of the most unique pours that I've ever had in my life. I can't find it around here.

Happy to proxy a bottle.

 

[Saoliver]

Yeah--it drinks waaaaay below its weight, proof-wise. Not hot like other high-proofers. But if you're not careful, it can catch up to you fast.

Happy to proxy a bottle.

Alberta Premium old fashioneds were the best I’ve ever made. So good.

 

[Billy Baroo]

Alberta Premium old fashioneds were the best I’ve ever made. So good.

It’s my favorite rye for an old fashioned also!

I still have one more bottle of batch 2 hiding in the back of the cabinet.

 

[Big Jilm]

It’s my favorite rye for an old fashioned also!

I still have one more bottle of batch 2 hiding in the back of the cabinet.

Do they state the batch somewhere?

 

[Seeking Alpha Social Club]

Next year I promise to bring some heavy hitters. Sorry I use your meetup to unload my shelves. Lol

Don't every apologize my friend. You ROCK!!

 

[Billy Baroo]

I can’t recommend this bottle enough! Found this in a little shop in the Florida Keys last Christmas. I’ve never heard of them or seen one before, but I’m sure glad I took a chance on it.

 

[Big Jilm]

Do they state the batch somewhere?

Look it up by proof right? Looks like I have 4 batch 2's (66%) left

 

[wolfpack]

so June 11th Ohio is releasing 10 barrels of russels reserve select barrels.

https://www.ohlq.com/ohlq-hub/news-...sells-reserve-single-barrel-bourbon-june-2022

 

[Billy Baroo]

Do they state the batch somewhere?

I’ve read that each batch so far has been a different proof…kinda like Stagg Jr. does. All three bottles I’ve had were 66% and I remember reading that was the second release. Batch 3 is 63.7%.

I could be wrong, but I’ve had a taste of the 63.7% batch and I clearly favored the 66% batch.

 

[Billy Baroo]

so June 11th Ohio is releasing 10 barrels of russels reserve select barrels.

https://www.ohlq.com/ohlq-hub/news-...sells-reserve-single-barrel-bourbon-june-2022

You better gas up the car

 

[Big Jilm]

I wish these distilleries would "wise" up and state the batch on the bottle....

 

[wolfpack]

Gonna finish this sample of willet 4 year rye. May have to get a bottle.

 

[wolfpack]

You better gas up the car

I have someone working for me now. I have a full time job so can't be there on delivery days most the time. I have my retired mother in law going to the local shops and standing in line on delivery days to see what allocated bottles they get in.

 

[Billy Baroo]

I have someone working for me now. I have a full time job so can't be there on delivery days most the time. I have my retired mother in law going to the local shops and standing in line on delivery days to see what allocated bottles they get in.

 

[Klobberer]

Gonna finish this sample of willet 4 year rye. May have to get a bottle.
View attachment 921489

Top 5 bottle...

 

[Big Jilm]

I keep singing, 12345 678910 Eli-jah Craig. Don't ask why, lol

 

[LabMonkey]

I keep singing, 12345 678910 Eli-jah Craig. Don't ask why, lol

There is still a tiny amount of batch A121 floating around the Portland stores (I just picked up 2). Complete shutout of either A122 or B522 though. Oregon distribution is strange, lol.

 

[Billy Baroo]

I keep singing, 12345 678910 Eli-jah Craig. Don't ask why,

THATS WHY!!!

 

[Copper44]

I need to send you a sample of my Old Kirk. It’s unique and so delicious

I mean if you are sending samples….

 

[Pinkdan]

Summer “Cold Toddy” drink recipe: